Summer Chicken Vegetable Soup

SUMMER CHICKEN VEGETABLE SOUP

21 Day Fix Approved

Ingredients:

Chicken

Red Bell Pepper

Onion

Zucchini

Carrots

Corn

White Kidney Beans

Green Beans
Diced Tomato's

Olive Oil

Garlic Minced

Salt and Pepper to taste

Chicken Broth

Fresh Dill chopped

Lime Juice

I pre cooked the chicken in boiling water and used that juice as my chicken broth.  Depending on how much soup you are making will depend on if you need to add more water.  After chicken is cooked I cut it up in small pieces.  Cut up all of the other ingredients, zucchini, red bell pepper and carrots adding them to your pot.  Add all other ingredients and cook until zucchini and carrots are soft.  

This soup was amazing and I had plenty of left overs for the week.

This counted as one red, one yellow, and 1 green containers.  If you top with shredded cheese you can use a blue container too.

Enjoy!!!!!!!